I don’t know if I’m crazy or if I just want another fun distraction in my life, but I went and did it again.
I signed up for VeganMofo.
It’s my third year now, so I hardly feel like a Mofo virgin, but there’s still this overwhelmingly wonderful and exciting rush I get from starting to plan it all out.
In case you missed the news, VeganMofo will be September this year.
I know, right?
That means I’ve got a little over two weeks to cook up all the recipes I’m going to cook up for ya’ll.
And because I’m no VeganMofo newbie, I’ve decided to follow and utterly rich and famous theme this year.
Food inspired by our favorite television shows.
That’s right, every day we’ll fix up a fabulous dish from a favorite show, either old or new.
Unfortunately for most of you, I’ve been watching a lot of reruns on Netflix. They include things like Melrose Place and Saved by the Bell.
So that’s where you dear fans come in.
I don’t want to bore you with my trashy television tastes, so leave me a comment and let me know what favorite shows do you want to see highlighted during VeganMofo.
That, or stay-tuned for a lot of Aaron Spelling driven dramas!
Are you participating in VeganMofo?